Our Menu

With tarragon vinaigrette, roasted tomatoes & chèvre

Pork & beef, house tomato sauce, crusty bread

With feta, fresh herbs & honey lime dressing

P.E.I mussels in coconut red curry with toast points

Quebecois classic French fries with gravy & cheese curd

With blue cheese dressing

Fried white fish, avocado, lime crema, salsa picante - corn tortilla

A Portuguese scampi

Lightly-breaded chicken scallopini topped with tomato and mozzarella over linguine marinara

With apple bacon slaw & fingerling potatoes

With burrata, chili flake, basil, cherry tomato & truffle oil

Miso marinated tuna, soba noodle salad, edamame, pickled ginger vinaigrette, served rare. Not GF but low gluten noodles

With cod, littleneck clams, potatoes, parsnips & celery root

With crispy panko chicken or garlic shrimp

Pineapple, mango, avocado, sesame-ginger & soy dressing served over sticky rice

With cheddar, house burger sauce, diced onion, shredded lettuce, pickles & fries • Add Bacon +$1.50 | Substitute Mixed Green Salad +$3.50

With old bay seasoning, tartar & slaw

Honey soy chili glazed salmon, pan roasted & served w sesame wok veg & sticky rice

Slow cooked beef & pork in house tomato ragu with parmesan & herbed ricotta

With watermelon, cucumber & feta salad

With cherry tomato, charred corn & basil • Shrimp $8.00 | Scallops $11.00

With Haricot vert, fingerling potatoes & pan jus

Cod, shrimp & mussels in a spicy tomato broth over linguini