Starters-
Simple Mixed Green Salad~ 9
w tarragon vinaigrette, roasted tomatoes & chèvre GF
Short Rib Tacos (3)~ 14
braised Texas style short ribs, pickled onion & avocado GF (corn tortilla)
Crispy Fish Tacos (2)~ 14
Fried white fish, avocado, lime crema, salsa picante- corn tortilla
Buffalo Cauliflower~ 12
w bleu cheese dressing
Homemade beef and cheese empanada~ 7
with salsa picante
Thai Curried Mussels~ 14
PEI mussels in a coconut curry & crusty bread
Quebecoise Poutine~ 12
the classic French fries, gravy & cheese curd combo
Paco's homemade potato chips~ 6
with French onion dip
Homemade Pork & Beef Meatballs~ 13
in our house marinara and crusty bread
ENTRÉES
Chicken Parmesan (OR Eggplant Parmesan)~ 22
breaded chicken scallopini topped w tomato & mozzarella over linguini marinara
Sashimi grade Tuna Poke Bowl -~ 19
w sticky rice, mango, pineapple , avocado, ginger & soy
Crispy panko crusted chicken breast over Kale & Romaine salad~ 16
w shaved parmesan & croutons
- Shrimp can be substituted for chicken
Sesame seared Tuna~ 24
miso marinated tuna, soba noodle salad, edamame & pickled ginger vinaigrette GF
Pan seared pork schnitzel~ 21
apple bacon slaw &roasted fingerling potatoes
Beer battered fish and chips~ 21
tartar sauce, lemon, and slaw
Pan roasted Teriyaki Salmon~ 23
honey soy chili glazed salmon, pan roasted & served over sesame bok choy & sticky rice- GF
Butternut Squash Risotto~ 19
w shiitake mushrooms & shaved Parmigiana Reggiano
- Add shrimp $7
Rigatoni Bolognese~ 21
slow cooked beef and pork in house tomato ragu w parmesan
Mississippi Pot Roast~ 24
w pepperoncini, seasonal veg & horseradish mash
*Double smashed patty style cheeseburger~ 17
cheddar, house burger sauce, pickles, diced onion, shredded lettuce and fries. no temperature needed -all are cooked med well but stay nice and juicy .( fast food style burger )
- add *bacon for 1.50 ~ substitute small mix greens for fries $3.50
Kids chicken~ 6
Panko breaded fried chicken served w fries
Kids burger~ 6.00
Single patty with cheddar cheese served with fries.
- No modifications please.
Mac n Cheese~ 16
w bacon lardons, English peas & breadcrumbs
Monday @ Tuesday Special only - Fettucine Alfredo~ 21
w brocoli florets and pan fried chicken
Wed & Thurs special only - Roasted herb rubbed half Chicken~ 23
w fingerling potatoes, green beans & pan jus
Weekend Special - Shepherds Pie~ 21
succulent NZ lamb & ground beef w root veg & mash
SIDES~ 6
FINGERLING POTATOES~ 6
FRENCH FRIES~ 6
SIDE O MASH~ 6
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
Call for reservations of 6 or more.


TODAY'S SPECIALS
FOR TAKE OUT USE CHOW NOW



