Appetizers
½ dozen raw oysters, mignonette, cocktail sauce- Mkt
Simple mixed greens,goat cheese,lemon caraway dressing $7          
Soup of the day $7
Mussels steamed in coconut curry broth,crusty bread $11 
Grilled fish tacos,salsa,cilantro lime cream (2) $9
Meat and cheese plate with accompaniments $9
Short rib and bleu cheese ravioli $11

Entrees
Roasted Statler chicken breast, crushed Yukon potatoes, brussel sprouts, jus- $17
Seasonal vegetable risotto $16
Braised pork shank,fall veg,crushed yukon potatoes,red wine reduction $19
Roasted cod,buttered leeks,cauliflower $18
8oz prime chuck burger, cheddar, red onion relish, fries $11
Steak frites,maitre d'butter,cress salad $18
Fried fish Po Boy,spiced slaw,house mayo,fries $12

Sides
Mac & Cheese $7 add bacon or veg $2 
Roasted seasonal vegetables $6
Fried Moonbrine pickles, jalapeno ranch $5
French fries with smoked paprika aioli $4
Lemony roasted asparagus $4
Crushed potatoes $4   

Brunch (Sundays 11-3)
3 egg omelet - whites or whole, wheat toast, choice of 3: cheddar,
sauteed mushroom, goat cheese, spinach, cherry tomato, bacon
chorizo, roasted red pepper $9

Granola Parfait - organic fat-free vanilla yogurt, dried fruit and berries $8      
    
Brioche French Toast, maple syrup, fruit $9

Chorizo Hash - caramelized sweet potato, roasted red pepper, red onion jam,
baby spinach $10

Porter Breakfast - 2 eggs scrambled, sausage, white Irish pudding, bacon and
wheat toast $10 

Simple mixed greens, goat cheese, beets, lemon caraway dressing $7

8 oz prime chuck burger, cheddar, red onion relish, fries $11

Sides